4 ripe bananas
1 cup oats
1/2 cup raisons, crasins, or chocolate chips
- Preheat oven to 350 degrees F.
- Mash bananas in a bowl with a fork. Stir in oats and raisons with a mixing spoon.
- Scoop small portions of batter onto a greased cookie sheet.
- Bake in oven until golden brown, about 13 minutes.
I have used this recipe for my children for their whole lives. It’s not sugary sweet, but it is yummy and an accepted healthy treat!